Eating in Amelia

One of my favorite things to think about. I’m receiving a handful of questions each day for folks interested in attending the MA program in Amelia this summer. One of the most common questions ask about the day-to-day during those three months. We have a really strong pool of applicants so far, but there is still space for more, so I do encourage you to submit an application, the deadline is January 21st. In the meantime on a Friday afternoon, I recommend Catherine Sezgin’s series of posts on Amelia. Catherine graduated with the MA Certificate in 2009, and has gone on to do some super writing and research and in her spare time maintains ARCA’s Blog. Have a look

  1. Profile of Amelia
  2. Punto di Vino
  3. La Misticanza

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